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Flour today, Bread tomorrow
Musings and experiences on baking, cooking, beekeeping,community gardening, and life in general.
Sunday, November 25, 2012
Countdown to Key West
Just one of the many reasons we love Key West.
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About Me
Elwood
Food blogger, bee keeper, community gardner, baker, canner, wannabe photographer, husband to Mike. Loving the Clifton neighborhood. Spending time in Key West when possible.
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Billygoat Hill Community Garden
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My Blog List
Discovering Sourdough
New Membership Site
4 years ago
Cooking for My Peace of Mind
Lemon Ice Box Pie with Blueberries
7 years ago
bread and original yeast
Apple Pie
7 years ago
Bread making with the Bread Experience
Senfbrot -- German Mustard Bread #ArtisanBreadBakers
9 years ago
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